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OUR MISSION

To provide the finest quality hoagies, paninis, and Italian specialties that have been part of our Napolitano heritage for centuries.  We use only high quality, fresh ingredients and prepare all of our delicious menu items to order.  Our customers will experience friendly, warm service in a clean and inviting atmosphere!

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THE FAMILY

Tom DiNapoli’s family comes from Calitri – a small town found in the Province of Avellino, Italy.  The family crest in our logo of “Tre Rosa” (Three Roses) signifies quality, hospitality and tradition.  The DiNapoli and Rocco families come from a long tradition of fine Italian cooking. Their sons, Tommy and Danny, have always dreamed of sharing their passion for Italian food and tradition with others – and so “DiNapoli’s” was born!

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THE ATMOSPHERE

DiNapoli’s is nestled in the old Italian section of charming Lambertville. When originally working on a design concept for our take-out restaurant, we wanted to capture the sense of “a time gone” when great music, style, and a zest for life was prevalent in the hearts of many. We hope you enjoy our musically themed menu, vintage black and white photos, and great music from the Sinatra era, when life was simpler.

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THE FOOD

If you’re looking for great hoagies, paninis & Italian sandwiches made with fresh ingredients –  you’ve found the right place.  Our family looks forward to sharing our passion for making fine Italian sandwiches and our favorite Napolitano specialties that have been passed down from generations. Danielle DiNapoli also brings her favorites from South Philly!